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Baking Bacon is an easy mess proof way of cooking this pork product and I think you get the best results
heres how :
-Preheat your oven to 400 degrees
-Line a cooking sheet or backing pan with heavy-duty foil
-Arrange the bacon in the pan side by side making sure not to overlap the pieces in fact leave a little space in between so they have room to brown and crisp
-Bake for 10-17 minutes for thin cut bacon , 16-18 minutes for thick cut bacon
-Carefully remove from oven , drain on a paper towel and use.
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1 tomato washed & Sliced to your desired thickness
2 pieces of leaf lettuce " washed"
2 tablespoons of mayonnaise
4-6 slices of bacon
-Spread mayonnaise on each slice of toasted bread
-Place lettuce on one slice of bread
-Add 4-6 slices of bacon
-Top with tomato
-Place other slice of bread on top & enjoy
*ADD cheese if you like to live dangerously
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BACON WRAPPED JALAPENO POPPERS
10 Jalapenos
20 Slices of bacon
1 Package of cream cheese
1 box of toothpicks
-Preheat oven to 420 degrees
-Cut stems off of peppers and slice in half longways
-Clean out seeds " washing under cold water works best"
-Spoon in one tablespoon on cream cheese in each pepper half
-Wrap each pepper with bacon and secure with toothpick
Bake for 10-12 minutes " precooked bacon "
20-35 minutes " raw bacon"
carefully remove from oven plate and enjoy !
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